Since 2003, Patricia’s good homemade dishes have been very popular at the table d’hôtes for dinner from 8 p.m.
Table d’hôtes in the evening by reservation: €38 per meal, drinks included – €20 for children aged 3 to 12
Gourmet plate on reservation: €24 for a cold meal: charcuterie, raw vegetables, salad, cheese, dessert, cider or wine
You will taste the good products of the Norman Terroir and their inimitable flavors: milk, butter, pancakes, brioches, “homemade” breads and cakes, extra jams, local honey, apple juice, cider, calvados…
Natural and authentic!
On certain evenings, by reservation, depending on the number of registered guests, Patricia offers you the table d’hôtes in a cheerful and friendly atmosphere, you will taste “homemade” gourmet specialties with farm products cooked using the best traditional recipes from Normandy. .
Menu at the Table d’hôtes
( for exemple )
Fish and langoustine velouté
Gruyère rouille croutons Isigny cream
Grilled Bayeux pig with cider sauce and three cheeses
Mashed potato gratin with butter and rosemary
The round of Norman cheeses
Camembert, Livarot, Pont-l’Evêque, Neuf Châtel
Tatin-style tart with caramelized apples with whipped cream from Isigny
Aperitif, Cider, Apple juice, Wine, Calvados, Pommeau
The menu varies according to the arrivals of fresh seasonal products
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